They're a little bit different because of the flour but they're delicious and it's good to eat some gluten-free stuff some times ;o)
Gluten free? That's nice...That's probably a good "nicho", right? When I'm studying about celliacs, I always think how difficult it would be, being a vegan and celliac!
Yes, I think it's really hard to, but the major problem is the flour, about the rest (in the case of the cupcakes, for ex), all ingredients are gluten free ;o)
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