Saturday, 21 March 2009

Gluten free!

Lemon vegan and gluten-free cupcakes
with chocolate and strawberry frostin

Today we're celebrating
3 years of civil marriage. Always good have an extra reason to celebrate ;o)


Anonymous said...



Glauce said...

They're a little bit different because of the flour but they're delicious and it's good to eat some gluten-free stuff some times ;o)

Clarissa said...

Gluten free? That's nice...That's probably a good "nicho", right?

When I'm studying about celliacs, I always think how difficult it would be, being a vegan and celliac!

Glauce said...

Yes, I think it's really hard to, but the major problem is the flour, about the rest (in the case of the cupcakes, for ex), all ingredients are gluten free ;o)


Blog Widget by LinkWithin